Archive for October 3rd, 2008
Kitchen Sink is getting ready for World Card Making Day!
Are you starting to think about the Holidays?
Are you starting to think about ALL the Holiday cards you would like to send out this year?
Well….
… this Saturday, Oct. 4th, is World Card Making Day!
What a great way to get started on (or add to) your Holiday cards! 
So, I would like to invite you all to come join me, along with the rest of the Kitchen Sink Design Crew, for a day in the Kitchen of card making challenges, prizes and fun!
The Kitchen Crew, has put together some really fun challenges for you … and by playing along, you will qualify for some very cool handmade prizes plus, a BONUS PRIZE, that I know you are going to like!!!!
The fun begins right here, this Sat. starting at 11 am (EST).
Then on the hour for the next 6 hour, there will be a new challenge to inspire you, hosted by a Kitchen Sink Crew Member on their blog.
Here is line up for Saturday:
11 am – Nicole
12 noon – Tammy
1 pm – Dee
2 pm – Julie
3 pm – Lori
4 pm – Tracy
5 pm – Maria (ME) …. (I will also be announcing the Winner for “What’s Cook’n with Your Kitchen Sink Stamps?” – Special Drawing during this hour too!)
Please go to the Kitchen Sink Blog [ here ] tomorrow morning for all the details about the card challenges, how to play… and how to win those prizes.
I do hope you will drop in tomorrow with your card making supplies within reach and ready to play, have fun and make some cards with us!
And before I go, I have a little card I would like to share with you … it isn’t a Holiday Card … YET!!! LOL
These cards are a 4.25 ” x 5.5″ Thank You cards that I recently had fun making. Each card has a 2″ square envelope on the front… for a little surprise inside!
I made the envelope using the
Sizzix Bigz Die – Envelope, Square. It is just 2 cute!
Materials – Stamps: Never a Loss 4 Words, Happy Birthday Cupcake (flower), 3 Step Get Well Teddy (heart flower) – from Kitchen Sink Stamps.
Paper: Pacific Point, Bashful Blue, Close To Cocoa, Riding Hood Red, Pretty in Pink, Chocolate Chip, Designer Series from SU!
Ink: Craft White, Riding Hood Red, Close To Cocoa and Chocolate Chip from SU!
Embellishments: Tab paper punch from McGill, Antique Brass & Blue Crystal brads from Making Memories, Chocolate Chip narrow grosgrain ribbon from SU!, Blue with Chocolate Brown dot ribbon from Michael’s and Sakura pen – Clear Star for little highlights on the stamped flowers.
1 comment October 3, 2008
