Too HOT to be in the Kitchen!

 

The Dog Days of Summer are upon us … and it is just to HOT to think about cooking in the kitchen!

Instead, I would rather be stamping in my craft room with the air conditioning on! LOL!

 

Starting tomorrow, July 23 to July 25, you can get 15% off at the Kitchen Sink Store.

Use the promotion code: HOT when you check out.

And I will leave you with a recent project, a wedding album I did for a friend using my Bind-it-All.

Materials:

Stamps: 3 Step Daisy from Kitchen Sink Stamps.

Paper: Chocolate Chip and Very Vanillia from Stampin’ Up! Cool Metallic Sapphire from The Paper Company. Chocolate Velvet paper from SEI.

Inks: (large daisy) #1 Wheat- VersaMagic, #2 Pearl. Beige – Brilliance, #3 Sky Blue- Brilliance, center – Jumbo Java – VersaMagic.

(small daisy) #1 Pearl. Beige – Brilliance, #2 Pearl Chocolate- Brilliance, center – Pearl Lavender- Brilliance.

Embellishments: Chocolate Satin ribbon from Stampin’ Up! Flowers from Prima. Silverbells Dew Drops from Robbin’s Nest. 1-1/4″ Brown Owire from Zutter’s.